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Baking

I’ve created a Chocolate Raspberry wheat and gluten free healthy protein muffin recipe!

 

This recipe makes 12 muffins

40g coconut sugar

100g coconut butter

50g coconut flour

40g choc protein

3 eggs

2 handfuls coco nibs

2 tbsp cacao

2 tbsp baking powder

2 tbsp agave

100ml coconut milk

125g raspberries

 

 

Nutritional value per Muffin:

6.6g Protein – 7.6g Carbohydrate – 164 Kcal

 

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